おすすめ料理

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  Tiger course

  2750 yen(税込)

  This is the "Tora Course", which is made up of dishes made with vegetables from the local Higashiyamato city.We are particular about freshness and offer different contents of main and rice according to the season.It is a lineup where customers can feel the season from the dishes.The shrimp sauce made with oversized shrimp is an iron plate product.Please enjoy the authentic Chinese food with punch.

  続きを読む
  1/10

  

  Tiger course

  2750 yen(税込)

  This is the "Tora Course", which is made up of dishes made with vegetables from the local Higashiyamato city.We are particular about freshness and offer different contents of main and rice according to the season.It is a lineup where customers can feel the season from the dishes.The shrimp sauce made with oversized shrimp is an iron plate product.Please enjoy the authentic Chinese food with punch.

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  Purimochi shrimp wonton

  308 yen(税込)

  In the gourmet contest held in Higashiyamato City, it is a dish that won the first place `` Primochi Shrimp Wonton '' ♪ The bean jam entangled in the wonton is exquisite The secret taste of "Are" is effective ☆ The identity of "Are" is a trade secret, so please come to the store and check it with your own tongue ☆ First of all, it is an ant worth eating!

  続きを読む
  1/10

  

  Purimochi shrimp wonton

  308 yen(税込)

  In the gourmet contest held in Higashiyamato City, it is a dish that won the first place `` Primochi Shrimp Wonton '' ♪ The bean jam entangled in the wonton is exquisite The secret taste of "Are" is effective ☆ The identity of "Are" is a trade secret, so please come to the store and check it with your own tongue ☆ First of all, it is an ant worth eating!

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  [Summer only !!] Fried Sichuan pepper with meat and summer vegetables

  Included in the course

  Because it is served only on the course, the more customers who want to offer à la carte, the more reputed dishes! For summer vegetables, mainly fresh vegetables harvested from Higashiyamato City, more than 5 kinds of vegetables and pork Fried in a hot wok quickly, leaving the sweetness and crispness of vegetables, and boasting the spicy finish of bean soy sauce.It is a spicy dish that I want to eat because it is hot summer ☆

  続きを読む
  1/10

  

  [Summer only !!] Fried Sichuan pepper with meat and summer vegetables

  Included in the course

  Because it is served only on the course, the more customers who want to offer à la carte, the more reputed dishes! For summer vegetables, mainly fresh vegetables harvested from Higashiyamato City, more than 5 kinds of vegetables and pork Fried in a hot wok quickly, leaving the sweetness and crispness of vegetables, and boasting the spicy finish of bean soy sauce.It is a spicy dish that I want to eat because it is hot summer ☆